Natalia Mazur
34 años
Gdańsk
Calidad y certificación, Experto en calidad alimentaria
Experiencia laboral total (4 años y 10 meses)
Ran incoming-ingredient checks and swab tests across two bread lines; logged results against the HACCP critical control points.
Lead root-cause investigations when a batch fails release testing; train new quality technicians on swab technique and keep the corrective-action tracker current for the plant manager.
Competencias
Sobre mí
Food quality specialist leading root-cause investigations when a bread batch fails release testing at a Gdańsk bakery. I train new quality technicians on swab technique, keep the corrective-action tracker current for the plant manager, and would rather hold up a pallet for an extra hour than let a borderline result through. Interested in a role with more ownership of supplier quality as well as the production floor.
Formación
Idiomas
Polaco - Nativo o bilingüe
Inglés - C1 — Avanzado
Nacionalidad y permiso de trabajo
Permiso de conducir
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